Moong beans are called as Moong Dal in India. Moong beans also know green gram or moong. In Indian Cuisine, both the whole lentils and the split ones are used.The whole moong beans have a green color and when they are husks are removed, you see the yellow color of the beans. Moong beans are a staple in Indian cuisine, and a variety of dishes are made with them including stews,soups to sweet dishes.